We had 35 people attend our January 2017 Vegan potluck. Everyone enjoyed the delicious food that was brought, which included a vegan apple pie, chocolate peanut butter pie, and vegan birthday cake. Our ice breaker question was: “How has a vegetarian, vegan or raw diet helped you?” Several people shared personal stories of how eating a plant-based diet helped reverse medical challenges.
Our Co-organizer, Frank, gave out door prizes. Overall, it was a fun evening.
Abe took, processed & posted these photos. Nicky took a few food photos as well.
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